Omaha Steaks Flat Iron Steaks

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          Description

          (6 oz.) steaks

          This popular steak has the best of both worlds - it's extra tender and juicy with a robust, beef flavor. Omaha Steaks flat iron steaks are carefully aged to maximize greatness, and are delicious grilled, broiled, or pan fried. Big on flavor, yet completely hand-trimmed by our master butchers... if you haven't had a flat iron, we're betting it'll be your new favorite!

          A unique steak carefully carved from the chuck
          Second tenderest steak, only filet is more tender
          Big, bold steak flavor like a New York strip
          Aged at least 28 days to maximize tenderness
          Hand-trimmed for a great cooking experience
          Flash frozen after carving for perfect delivery
          Excellent source of protein